All the pork we sell comes from either the Hallbankgate pig project or Drybeck farm at Armathwaite.
Hallbankgate pigs consists of 2 breeding sows. 1 tamworth and 1 tamworth/Berkshire cross and is owned by myself & neighbours.
Drybeck Farm consists of 3 breeding sows (Gloucester old spot) and is run as part of a project working with children in care.
Both group of pigs have access to outside area with fresh straw and ground to root.
As we are small breeders supply is on a as and when bases, fresh meat can be pre-booked.
Prices per Kg
Leg joints £8
Rolled shoulder £7
Chops £6.50
Belly Pork £7
sausages (prices per kg)
Standard sausage – 90% Pork, seasoning & rusk £7.50
Cumberland sausage – 90 % Pork, seasoning & rusk £8
Christmas special - chipolata cranberry sausages £8
1/2 side of pig butchered and ready for the freezer £4 per kg approx 30kg
bacon - traditionally dry cured (per kg)
Back bacon £12
streaky £10
contact steve manders on either 07804918348 or smanders@btinternet.com to check availability